Sweet and mildly spicy sauce made from select high quality ingredients, including chili peppers and garlic. Best used as a dip for BBQ and fried chicken, it is also a perfect dressing for salads and a condiment for spring rolls, crispy wantons, fish cakes, and other dried dishes.
All Purpose Seasoning Sauce
泰式甜辣雞翅
用料
10 安士 雞翅
3 湯匙 生粉
1 湯匙 麵粉
½ 茶匙 發酵粉 (泡打粉)
5 湯匙 清水
醃料
2 湯匙 李錦記特級鮮味生抽
1 茶匙 李錦記鮮味雞粉
2 茶匙 李錦記純正芝麻油
1 茶匙 糖
調味料
½ 杯 李錦記泰式甜辣醬
3 ½ 湯匙 李錦記是拉差辣醬
1 茶匙 李錦記純正芝麻油
2 湯匙 清水
做法
Thai Sweet Chili Wings
Ingredients
10 oz. chicken wings
3 Tbsp. cornstarch
1 Tbsp. flour
½ tsp. baking powder
5 Tbsp. water
Marinade
2 Tbsp. Lee Kum Kee Premium Soy Sauce
1 tsp. Lee Kum Kee Chicken Bouillon Powder
2 tsp. Lee Kum Kee Pure Sesame Oil
1 tsp. sugar
Seasoning Sauce
½ cup Lee Kum Kee Thai Sweet Sauce
3½ Tbsp. Lee Kum Kee Sriracha Chili Sauce
1 tsp. Lee Kum Kee Pure Sesame Oil
2 Tbsp. water
Directions
Combine marinade ingredients.