Potato noodles for chewier texture (40% potato starch in noodles). A rich broth made with aged kimchi for a fuller, heartier flavor. Chunky kimchi flakes with whole chili beans!
The noodles were good and firm
Saw the Nongshim K-Army stew on the YouTube channel Living the Van Life. Wanted to try it because of Chad's recommendation. Tastes great and so easy to make. It's a mainstay for camping now.